is a tea expert:
Lisa is one of the first
15 in the world to achieve Certified Tea Specialist title from the
Speciality Tea Institute.
Here's what others are saying about Lisa:
"Thank goodness for Lisa Richardson as she is not only well versed
in all aspects of specialty tea but is also an accomplished teacher
and tea marketing consultant. Lisa is one of a small group of tea professionals
who have been trained by the Specialty Tea Institute and she is a graduate
the Institute’s Level 3 Certification Program. Enjoy the adventure
of discovering specialty teas and if you ever feel the need for a guide
remember Lisa is there to help."
- Joe Simrany,
Former President of the Tea Association of the United States
I always enjoy working with Lisa - and hearing her vast amount of knowledge. Lisa shares this in such an approachable way that I think customers can learn a great deal from her.
- Marilyn Markel, Manager, A Southern Season Cooking School, Chapel Hill, N.C.
"When we met Lisa at the 2007 World Tea Expo in Atlanta, we were immediately
impressed with her expertise, enthusiasm, and energy, We are very excited
to be partnering with her to publish
this beautiful book, Tea with a Twist, full of fresh, contemporary
recipes and ideas for celebrating
- Suzanne Porter, National Gift Sales Manager with
Harvest House Publishers
"I continue to have Lisa on my radio show because she can make the vast subject of tea relatable to any audience: from those who never even thought of tea, to those who are “foodies”, to those who are hospitality professionals. She has a sincere interest in helping hospitality establishments to develop tea programs that could potentially increase their bottom line. It is evident of that with her gracious involvement with Le Cordon Bleu College of Culinary Arts – Atlanta, doing Master Workshops for our students and instructors on tea."
- Chef Jae Gruber Le Cordon Bleu College of Culinary Arts and host of “Great Taste from the Chefs Corner” Radio Program
Proud to be a member of: